Daniel Vollenweider, 1970-2022

Personal post by YiXin

I’m still in shock, half a world away. Daniel passed away last Friday at around 10pm local (Mosel) time, and three days later, somehow I’m hoping that the next email will be from him. Without him, KOT Selections and Analogue Wine Merchant would not exist.

We first met at Dr. Loosen in 1999 (more here), and immediately recognised each other as a weinfreak (a typically accurate German compound noun, especially for Anglophones). Working for him over several seasons, he not only taught me unsparingly about Riesling and the Mosel, but was quietly inspirational in his “show, don’t tell” manner. While I remember joking with him when the winery finally turned profitable and had to pay taxes, it took long enough that anyone else without his determination would have quit before that point.

That willpower shows through amply in all his wines, which have a forceful edge in youth, but most of all his debut vintage in 2000. I will never forget the smell of rot in the vineyards (and cellars!) in that rain-sodden autumn, and how drastically poor some of the wines were (especially from the top estates). But Daniel soldiered on, sorting out all the affected bunches, and made some of the most thrilling Rieslings that year. There wasn’t much, of course, but every single wine across the prädikat range was majestic. I don’t think anyone else could have done it.

There are so many more stories – affixing capsules to 2 pallets of wine (over a thousand bottles!) in a single night by hand, prog rock in the background; drinking filthy (literally and qualitatively) wine at the local harvest festival; never-ending debates about Jever and Bitburger as the more appropriate post-work drink (two very different German beers); inane but unprintable jokes about Weinhaus Porn in Bernkastel (a much-liked client!); advising a French vigneron on how to make a kabinett-style Viognier – but it was the sense of purpose and satisfaction that stands out most clearly. When the Park Hotel sign finally came off the wall of the winery facing the river road (Daniel had been contractually and financially obliged to keep it on for several years), he proudly told me that the winery was now truly his.

It’ll always be, my friend. Rest in peace.

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Sales Executive

Job Description:

KOT Selections is an independent wine import, distribution and advisory firm based in Singapore, with an unparalleled portfolio, deep client relationships and a collegial culture.

To meet strategic expansion plans, we are looking for an outstanding individual to join our sales team. Your responsibilities will include:

  • Sales: Sell our wines into restaurants, hotels, Singapore clubs, and other sectors; manage existing accounts, identify and convert new sales opportunities and target new business
  • Relationships: Build strong business relationships with clients and wine buyers
  • Sales support: Provide excellent client service through timely fulfilment of orders; manage payments and associated paperwork
  • Other responsibilities around operating and managing KOT Selections’ business in Singapore as may arise.

You are:

  • Self-motivated and responsible
  • Effective at networking and possess outstanding communication skills
  • Passionate and knowledgeable about wine, with at least a WSET Level 2 qualification
  • IT-literate, particularly with Microsoft Office and CRM tools

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Salary and Benefits:

A competitive remuneration package based on experience, with increase in base salary and accrual of sales commissions upon confirmation. Full benefits and training package. Laptop provided.

How to Apply:

Please apply in writing, enclosing an up-to-date copy of your CV by email.

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March trade tastings

We warmly welcome you to our March trade tastings.

All tastings are hosted at 64 Neil Road. The format is casual, and you are welcome to drop in any time that suits you best between 2:30 and 5:30pm. We request that you let us know in advance if you intend on joining us, and look forward to tasting with you.

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KOT Selections Quarterly Newsletter March 2019

We welcome you to peruse the March edition of the KOT Selections Quarterly Newsletter.

Alongside some extracurricular digressions, we share a little more about the regions, wines and producers we will be featuring over the coming quarter.

Enjoy, and do let us know what you make of it.

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February trade tastings

We warmly welcome you to our February trade tastings. All tastings are hosted at 64 Neil Road. The format is casual, and you are welcome to drop in any time that suits you best between 2:30 and 5:30pm. We request that you let us know in advance if you intend on joining us, and look forward to tasting with you.

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January trade tastings

Our trade tastings happen every Monday from 2:30 – 5:30pm at 64 Neil Road. Do join us to taste our new arrivals, and find out more about our growers.

 

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Chinese New Year 2019 Office Closure

Happy Lunar New Year!

We hope you will enjoy celebrating with your family and friends.

KOT Selections will be closed over the festive period. Please note these changes to our usual operating hours:

Last orders: Thursday 31st January, by 5pm

Last delivery: Friday 1st February

Office reopening: Thursday 7th February 

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KOT Selections Quarterly Newsletter re-launched

We are very excited to re-launch the KOT Selections Quarterly Newsletter. This will be released seasonally, and will propound a range of topics. In each issue, we will introduce our latest arrivals for those of you who may have missed them; there will be a lengthier profile on a featured winegrower in our portfolio, followed by some examples of the critical reception our wines have been welcomed with. We will attempt to lighten the mood with some observations on the world around us, but also wrap it up neatly with a focus on our upcoming events in Singapore.

Do sign up to our mailing list to receive our newsletter directly in your Inbox. If you missed this edition, please feel free to contact us to request your soft copy.

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Birichino

With over 50 years of combined experience in the wine world, Alex Krause and John Locke are doing what they do best at Birichino – producing delicious, joyful wines from historic, family-owned vineyards along California’s Central Coast. Their choice of cool, marine sites, year-round involvement with farmers and sensitive, low-intervention cellar work result in a breezy Mediterranean style – vibrant, lithe and fun (‘birichino’ means mischievous in Italian). Salute!

If you are a private or corporate customer, please hop on over to our e-commerce site Analogue Wine Merchant where you can see availability of this producer’s wines and place an order.

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Failla Wines

Ehren Jordan saw his future in archeology, and it was only when he got a student job in a wine shop that he converted to wine. We will be forever thankful that he did, and it may go some way to explaining where he exhumes inspiration for his nuanced wines.

Ehren is also the brains, beauty and brawn behind the Day Zinfandel project, which we likewise encourage you to look into.

If you are a private or corporate customer, please hop on over to our e-commerce site Analogue Wine Merchant where you can see availability of this producer’s wines and place an order.

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Corison Wines

Cathy Corison has been firmly standing her ground in her mission to make “The wine in my head that needed to get out.” There have been times when she’s gone against the grain in order to do what is best for the grapes (and ultimately, for the wines), but her low-volume, high-fidelity wines stand out as an embodiment of KOT Selections’ values.

Cathy Corison is a Californian born-and-bred. Graduating from UC Davis with a Master’s in Enology, Corison started at Freemark Abbey as an intern in 1978 and steadily worked her way up through the ranks to become the winemaker. There then followed a stint as top dog at Chappellet Winery from 1983.

Towards the end of the 1980s, Corison started buying Cabernet Sauvignon grapes from neighbouring growers, and tinkering with them in her own time. In 1995, she acquired her own plot of land, Kronos Vineyard. She was the first to see the site’s potential for vines, and has been blazing trails ever since.

Don’t take our word for it; she must be doing something right when Jancis Robinson called Cathy her heroine.

If you are a private or corporate customer, please hop on over to our e-commerce site Analogue Wine Merchant where you can see availability of this producer’s wines and place an order.

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