Category Archives: Events

A Sorry Tale – A Special Sale

A Sorry Tale – A Special Sale Some of you might know that we had a heat-affected shipment in May, when close to 5,000 bottles were loaded into an unrefrigerated container, despite our very clear instructions. After six months of … Continue reading

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Magnum Madness chez Nicolas

We’re hosting a magnum madness dinner at Nicolas on the 1st month anniversary of his reopening! The dinner will be on Tuesday 6 November, and we will be staggering seatings as usual to ensure everyone has the best possible experience. … Continue reading

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Kaiseke at Goto

Join us for an intimate lunch at Goto to try some of the new sparkling wines we have in stock: new champagnes from de Sousa and Laherte, and two Vouvray pétillants from Huet. Hisao Goto runs one of the best … Continue reading

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Rhône tasting – early May

We are putting together a Rhône tasting (North and South) for early May. Once we have a finalised date and location, we’ll let everyone know.

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Singapore Heritage Food and Wine

We are extremely excited to be working with Damian d’Silva, whom we’ve known since the Citrine Chocolat days, on a dinner pairing our wines to Singaporean heritage food. The dinner is tentatively scheduled for Tuesday, 27 March and will be … Continue reading

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Nicolas farewell dinner

À BIENTÔT, NICOLAS We’ve known Chef Nicolas for almost as long as some of our winegrowers, and have eaten at all his restaurants in both Singapore and Bangkok. We’ve seen him get married, have kids (three “little monsters”), and develop … Continue reading

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Peranakan food and wine

We’ve freed up a few spaces for this private tasting. Please e-mail for details as we did not send out a mailer about this event. It will take place after Chinese New Year and will feature our favourite Peranakan chef. … Continue reading

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November events

In case you were wondering about the lack of November events, we’re not hibernating in anticipation of winter – it’s just that we are quite busy with corporate events and private dinners in the run-up to the festive season. We … Continue reading

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Chwee Kueh and Champagne

Saturday 29 October, 10am 2nd floor, Tiong Bahru Market, 30 Seng Poh Road Tutored tasting, S$35 per person (inclusive of food) Ever wondered what wine to match with chwee kueh? How about its Teochew cousins soon kueh and peng kueh? … Continue reading

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Rhône dinner at Nicolas

Nicolas Joanny grew up near the Rhône Valley in Southern France, and he has kindly agreed to fashion a menu to match with some of our favourite wines from the same region. We’ll taste through wines from both Eric Texier, … Continue reading

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